Description
Cherries are brought from 4 surrounding villages, hand sorted, pulped in classic Kenyan fashion, before soaking overnight and dried on raised beds for 7-15 days.
elev. 1600m
A light roast w/ notes of dehydrated blackberry, hibiscus + brown butter
Cherries are brought from 4 surrounding villages, hand sorted, pulped in classic Kenyan fashion, before soaking overnight and dried on raised beds for 7-15 days.
elev. 1600m
Weight | .65 lbs |
---|---|
Dimensions | 2 × 4 × 5 in |
Size | 285g (10oz), 5lb bag |
Origin | Multi-region blend |
Region | Democratic Republic of the Congo |
Process | Cherry-Dried |
Tasting Notes/Flavor Profile | Brown Butter, Dehydrated Blackberry, Hibiscus |