Our house medium roast from Paupa New Quinea with dark chocolate, brown sugar, & citrus tasting notes.View Coffee
This smooth espresso has flavors of sweet chocolate, toasted nuts, dried red fruit, and whispers of a soft citrus flavor is our take on a classic.
Our decaf house coffee from Peru is smooth & toasty with chocolate, malted grain & pecan tasting notes.View Coffee
This black honey Costa Rican comes from our friends at Rivense del Chirripo. The coffee is clean and rustic, with notes of chocolate, walnut & subtle stone fruit.View Coffee
This natural Ethiopian Yirgicheffe boosts stunningly balanced notes of blueberries, lemon, strawberries, and chocolate.View Coffee
Notes of cola, lime and red raspberry showcase the great potential found in Paupa New Guinea.View Coffee
El Priagu is a cascara coffee cherry tea with notes of dried red fruit, spiced apple, and sweet tobacco.View Coffee