Coffee

Rivense ‘Geisha’ Cascara

This cascara is the fruit of geisha beans from our friends at Rivense de Chirripo has notes of cider spice, tart cherry & green apple.

This honey processed Sumatra is earthy and structured with notes of cedar, cocoa nibs, cannabis, + kiwi.

Our 100% Organic house medium roast from Guatemala with milk chocolate, toffee, & lemon tasting notes.

This cherry-dried, direct trade, Costa Rican is sweet and syrupy w/ notes of fruit leather + pineapple.

Our decaf house coffee from Colombia is smooth & toasty with chocolate, malted grain & pecan tasting notes.

This smooth espresso is our take on a classic, it has flavors of sweet chocolate, toasted nuts, dried red fruit + soft citrus.